Roasted Ranch Potatoes

Today is a very simple recipe compared to yesterdays. Also there isn't very many recipes that I know that use potatoes so I end up just wasting some or making homemade mashed potatoes.

Ingredients:
1) 2 pounds - potatoes (unpeeled, washed and cut into chunks)
2) 1/2 cup - ranch dressing (bottled, not packet)
3) 1/4  cup - shredded cheese, also more for the top but that is all up to you
4) 1/4 cup - cooked bacon
5) Salt and Pepper if wanted (I don't use salt)

Directions:
1) Preheat oven to 350 degrees
2) Add (in a large bowl) the ranch dressing, dill, cheese and bacon. Add in the potatoes. Add the salt and pepper if wanted, just a pinch. Toss/mix everything to coat potatoes.
3) Spoon into a greased 9x13 baking dish. cover with foil.
4) bake for 60 mins. Stir gently halfway through to get the bottom potatoes rotated so they don't become burnt. Also to ensure that the middle and top potatoes get a chance to brown.
5) Remove foil. raise oven temp. to 400 degrees. Stir if needed
6) Bake for 15 more mins. then add cheese to top if wanted.
7) Bake for 3-5 more mins. or until the cheese is melted.

After take-in out, you can add what ever else you would like onto your potatoes. Sour cream, scallions, olives,. and more BACON!!!! I kinda like bacon.

Hope you enjoy this recipe, and i'll be seeing you on here tomorrow.